In this Issue:

  • Comida Feliz: La satisfacción viene de la mano con bajar la velocidad por Char Wilkins, MSW, LCSW

  • Qué es Comer Atentos? por Cheryl Wasserman, MA, LPC, NCC

  • Comenzando una Práctica de Alimentación con Atención Plena por Megrette Fletcher, MEd, RD, CDE



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    1. Food for Thought Primavera 2014 Número Completo

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