Three Ways To Support Your Clients Relationship With Food & Eating
Presented by Linn Thorstensson, Dip NT mNTOI and TCME Vice-President
Three Ways To Support Your Clients Relationship With Food & Eating
Three Ways To Support Your Clients Presentation Slides
Eating Awarenss Journal - Sample Case Study
Eating Awareness Journal
Food & Eating Cues
Course Evaluation